Many conveyor belts are used during the production of confectionary. These must meet strict demands in order to function well. Bandtransport Europe supplies the right conveyor belts for applications in the confectionary industry. Our conveyor belts are suitable for the transport of foodstuffs in accordance with the strict international requirements of FDA, USDA, 3A and EU. We also supply conveyor belts for the transport of packaged products.
Our conveyor belts for the production and processing of confectionery have hard, wear-resistant covers, which can resist the use of scrapers and even cutting and punching on the belt. The covers have good release properties and as a result, very little dirt adhesion occurs, even during the production of sticky products such as chewing gum. Additionally, the belts are easy to clean.
Where required, we can supply belts with a good chemical resistance against sugar and other ingredients as well as oil and grease resistant belts. For the feeding of ingredients and additives such as sugar and flour, we supply belts that are flame-retardant in accordance with ISO 340 and which meet the ATEX requirements. This will help you create a safe working environment.
To ensure that raw materials and end products can be transported easily without falling off the conveyor belt, corrugated sidewalls and cleats are often used in the confectionery industry. These minimize product loss during ascending and descending transport and enable larger processing volumes. BTE supplies corrugated sidewalls and cleats according to your specifications.
On this page, you will find a number of conveyor belt types for use in the confectionery industry. Please click on a type code for additional information. Can’t you find what you are looking for or do you have additional questions? Please feel free to contact us. We will be happy to assist you.
